The Elegant Buffet has a wide variety of menus offered by renowned Chef de Cuisine member and owner Lewis Barone. His staff are experts at creating distinctive food arrangements, elegant table designs, and friendly customer ser vice. You can rest assure that your memories of the Elegant Buffet will last a lifetime. The Elegant Buffet offers the following styles of fare, but feel free to call their consultants for any variations on current menus, pricing and other specialties not listed here.

For a description of the Elegant Buffet menus, please click on the menu link or call for more details.

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OUR MOST ELEGANT BUFFET
Tender Baron of Beef and Breast of Turkey, carved by the Chef that includes a separate Hors D’Oeuvres Table

ELEGANT BUFFET DINNER
Carved entrée of choice; Tender Baron of Beef, Honey Baked Ham, or Breast of Turkey

ELEGANT HORS D’OEUVRES BUFFET
Choose among three HORS D’OEUVRES, those choices include Swedish Meatballs, Lavash, Stuffed Mushroom Caps, and Hot Crab Dip

DELUXE COLD BUFFET
Selection of Roast Beef, Honey Baked Ham, or Breast of Turkey

ELEGANT ITALLIAN BUFFET
Choose among such entrees as Homemade Baked Ziti, Cheese Tortellini, and Linguini served with Red or White Clam Sauce, includes separate hors d’oeuvres table

ELEGANT MEXICAN FIESTA!
Includes Southwestern Chicken and your choice of Beef or Chicken Fajitas, or Beef or Cheese Enchiladas

ELEGANT INTERCONTINENTAL HORS D’OEUVRE BUFFET
Choose from among Elegant Fried Shrimp with Cocktail Sauce, Chicken Wings, Miniature Quiche, Scallops wrapped in Bacon and more

ELEGANT BUFFET STATIONS
A selection that includes Pasta Bar, Salad Bar, Fruit & Cheese Bar, Seafood Quesadillas and more

SIT DOWN DINNER
SERVED IN THREE COURSES