Hors D’oeuvres Buffet
$14.95 per Guest plus 18% labor & Sales Tax
Three Hors D’oeuvers of Your Choice:
Swedish Meatballs, Lumpia, Fried Zucchini Pate, Chicken Wings, Lavash Mini Pitas (filled with spinach & warm Brie), Fried Shrimp, Stuffed Mushroom Caps, Assorted Canapes, Stuffed Celery, Italian Sausages, Deviled Eggs or Hot Crab Dip all passed butler style on silver trays. Freshly Baked Rolls and Butter With:
Tender beef, Ham or Breast of Turkey; Accompanied with Condiments.
Swedish Meatballs, Lumpia, Fried Zucchini Pate, Chicken Wings, Lavash Mini Pitas (filled with spinach & warm Brie), Fried Shrimp, Stuffed Mushroom Caps, Assorted Canapes, Stuffed Celery, Italian Sausages, Deviled Eggs or Hot Crab Dip all passed butler style on silver trays. Freshly Baked Rolls and Butter With:
Tender beef, Ham or Breast of Turkey; Accompanied with Condiments.
Imported and Domestic Cheese Assortment
Brie, Gouda, Cheddar and Swiss served with gourmet crackers.
All Buffets include:
Fresh Fruit Cascading In Baskets:
Strawberries, Pineapple, Melons or Juicy Plump Grapes.
Beverages: Punch and Hot Coffee.
Fresh Fruit Cascading In Baskets:
Strawberries, Pineapple, Melons or Juicy Plump Grapes.
Beverages: Punch and Hot Coffee.
$14.95 per Guest plus 18% labor & Sales Tax
